Zoodles are a great pasta substitute to make things healthier with added veggies and low in carbs. They pair great with normal pasta recipes and stir fry to make for a wide range of delicious recipes.
1. Vegan Zucchini Noodle Lasagna
Filled with homemade cashew ricotta and tempeh “beef”, this gluten-free and vegan zucchini noodle lasagna is a meal that the whole family will love.
From: My Darling Vegan
2. Greek Zucchini Noodles
A quick, healthy dinner recipe. Greek Zucchini Noodles (Zoodles) with Feta, Olives, Artichokes and Tomatoes.
From: Sustaining the Powers
3. Stir Fry Zucchini Noodles
Delicious, low-carb, healthy Stir Fry made with spiralized zucchini and onions tossed with teriyaki sauce and toasted sesame seeds.
4. One Pot Fajita Pasta with Zucchini Noodles
A lighter and low carb version of fajita pasta using zucchini noodles. Everything cooks in one pan for easy clean-up.
From: Kirbie’s Cravings
5. Basil Garlic Chicken & Pesto Zucchini Noodles
From: No Spoon Necessary
6. Honey Sriracha Chicken Zucchini Zoodles
Healthy zoodles with sweet and spicy honey sriracha chicken. So good you want this every day!
7. 15 Minute Garlic Shrimp Zucchini Pasta
Garlic butter shrimp and zucchini noodles cooked in one pan in under 15 minutes. This flavor-packed dish is healthy, keto and low-carb and makes a delicious protein packed meal in minutes.
From: Gimme Delicious
8. Creamy Avocado-Cilantro Zoodles
I love twirling those delicious zucchini noodles around my fork, and this incredible avocado-cilantro sauce is made using one really special ingredient that brings so much flavor and creaminess.
From: Dear Crissy
9. One Pot 30 Minute Zoodles and Meatballs
Using spiralized zucchini and frozen, cooked meatballs means that you can make this twist on spaghetti and meatballs in just one pot and in less than 30 minutes.
10. Peanut Chicken Zucchini Noodles
Mixing up weeknight dinners with this wildly flavorful and healthy Asian inspired peanut chicken and veggies dish!
From: Sally’s Baking Addiction
11. Pesto Chicken with Zucchini Noodles Recipe
Want to satisfy your pasta cravings without the carbs? We have deemed pesto chicken with zucchini noodles the winner.
From: Kitchen Swagger
12. Butter Parmesan Zoodles
I’m all about simple when it comes to getting dinner on the table. These are it. Zoodles you can twirl your fork in and soak up the butter and cheesey goodness.
From: Don’t Waste the Crumbs
13. Zucchini Noodle Salad with Bacon & Tomatoes
This cold zucchini noodle salad recipe is a delicious, healthy way to enjoy raw spiralized zucchini noodles. Quick & easy with common ingredients!
From: Wholesome Yum
14. Buffalo Chicken Zucchini Noodle Bake
This is grain free, primal, low carb with paleo option. This came about from a quest to satisfy my cravings for buffalo chicken with cheesy macaroni. But this version uses low carb zucchini noodles and chicken with a creamy buffalo sauce.
From: Beauty and the Foodie
15. Grilled Chicken Cauliflower Alfredo with Zucchini Noodles
A creamy cauliflower Alfredo sauce that not only replaces traditional Alfredo sauce in a healthy way, but has been perfected!
16. Zucchini Noodles with Turkey Bolognese
Zucchini noodles? Check. Hearty turkey Bolognese? Check. Comfort food flavor sans the comfort food caloric guilt? Major check.
From: Just a Taste
17. Sausage and Peppers with Zucchini Noodles
Sausage and Peppers with Zucchini Noodles-sweet and spicy Italian sausage with peppers, onions, and zucchini noodles in a simple garlic tomato sauce.
From: Two Peas & Their Pod
18. Burrito Zoodles
Zoodles allow this dish to be extra delicious and satisfying while keeping it low-carb and something you don’t feel bad about. It’s a win win and we can’t get enough.
19. Zucchini Noodles Mac & Cheese
Zucchini Noodles “Mac & Cheese” is zucchini noodles with cheese sauce, a healthier, low carb version of macaroni and cheese, replacing macaroni pasta with zucchini noodles.
From: Kirbie’s Cravings
20. Garlic Parmesan Zucchini Noodles
My favorite way to cook zucchini noodles! See how to make this 20-minute zucchini noodles pasta recipe with garlic, tomatoes, basil, and parmesan cheese.
From: Inspired Taste